Starcast
Join the waitlist
Gluten: Should You Give It Up?
Coming soon to iPhone. Already have it? “Listen in Starcast” takes you straight there.
On this episode
About this episode
Going gluten-free is all the rage — we hear it’s the secret hack to being more healthy, even if you don’t have celiac disease. But is gluten actually bad for all of us? And what’s the deal with gluten sensitivity? We talk to immunologist Dr. Armin Alaedini, gastroenterologist Dr. Carolyn Newberry, and nutrition epidemiologist Dr. Natalie Riediger. Find our transcript here: https://bit.ly/ScienceVsGluten In this episode, we cover: (00:00) Chapter 1: Why the internet hates gluten (02:17) Chapter 2: How gluten can hurt some people (05:21) Chapter 3: What’s up with gluten sensitivity (11:35) Chapter 4: Gluten and the placebo effect (15:27) Chapter 5: Other stuff besides gluten could be to blame…