Why We Enjoy Suffering & Understanding Your Freedom of Speech

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If you enjoy garlic, you are probably well aware that there is a downside to eating it - and that is it can make your breath stink. This episode begins with some easy and simple and practical advice from the Institute of Food Technologists that will neutralize garlic odor from your breath as well as from your fingers so you can eat as much of it as you like and not worry smelling like garlic. http://www.sciencedaily.com/releases/2013/02/130204142609.htm It sounds strange when you say it out loud, but we humans like to suffer - sometimes. There are things we do that we probably wouldn’t do if they were easy and painless. It’s the suffering we endure that makes them meaningful. In fact,…