Starcast
Join the waitlist
The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
The Brisketeer
Coming soon to iPhone. Already have it? “Listen in Starcast” takes you straight there.
On this episode
About this episode
This week, Markus Bachmann of Sonor Wines explains how he uses music in the fermenting process. We talk to Stephanie Pierson, author of The Brisket Book ; we visit a beer stock exchange in Washington, D.C.; and Jane and Michael Stern head to Lafayette, La. Broadcast dates for this episode: December 10, 2011 (originally aired) December 1, 2012 (rebroadcast)