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The Splendid Table: Conversations & Recipes For Curious Cooks & Eaters
A Trip to Mexico
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About this episode
We're taking you on an eating trip to Mexico City this week. Lynne and our managing producer, Sally Swift, recently returned from a week of total culinary immersion. We have it all: the tastes, the sounds and the generosity of local experts, including a lesson in authenticity from Diana Kennedy as she opens her Mexican eco house to us. It's an hour you won't want to miss! Broadcast dates for this episode: February 28, 2009 (originally aired) February 27, 2010 (rebroadcast)