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Deep in the Weeds - A Food Podcast with Anthony Huckstep
Apivit Wattanavibool (Olivia by Fave) - Quitting fine dining to build a local
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About this episode
How does a fine-dining veteran with two decades across London, Shanghai, and Sydney walk away from white tablecloths to build a neighbourhood dining room from the ground up? Today on Deep in the Weeds, we’re joined by Apivit Wattanavibool, chef and co-owner behind popular café Olivia by Fave, in Potts Point's. https://oliviabyfave.com SUBSCRIBE TO OUR NEWSLETTER FOR EXCLUSIVE ARTICLES, NEWS, GIVEAWAYS AND BEHIND THE SCENES https://deepintheweeds.us6.list-manage.com/subscribe?u=d33e307cf7100cf947e2e6973&id=d17d8213f5 Follow Deep In The Weeds on Instagram https://www.instagram.com/deepintheweedspodcast/?hl=en Follow Huck https://www.instagram.com/huckstergram/ Follow Rob Locke…